I have nothing for dinner. Sensible people usually take twenty pounds of provisions when they go to Tomsk. It seems I was a fool and so I have fed for a fortnight on nothing but milk and eggs, which are boiled so that the yolk is hard and the white is soft. One is sick of such fare in two days. I have only twice had dinner during the whole journey, not counting the Jewess’s fish-soup, which I swallowed after I had had enough to eat with my tea. I have not had any vodka: the Siberian vodka is disgusting, and indeed, I got out of the habit of taking it while I was on the way to Ekaterinburg. One ought to drink vodka: it stimulates the brain, dull and apathetic from travelling, which makes one stupid and feeble.
Stop! I can’t write: the editor of the Sibirsky Vyestnik, N., a local Nozdryov, a drunkard and a rake, has come to make my acquaintance.
N. has drunk some beer and gone away. I continue.
For the first three days of my journey my collarbones, my shoulders and my vertebrae ached from the shaking and jolting. I couldn’t stand or sit or lie…. But on the other hand, all pains in my head and chest have vanished, my appetite has developed incredibly, and my haemorrhoids have subsided completely. The overstrain, the constant worry with luggage and so on, and perhaps the farewell drinking parties in Moscow, had brought on spitting of blood in the mornings, which induced something like depression, arousing gloomy thoughts, but towards the end of the journey it has left off; now I haven’t even a cough. It is a long time since I have coughed so little as now, after being for a fortnight in the open air. After the first three days of travelling my body grew used to the jolting, and in time I did not notice the coming of midday and then of evening and night. The time flew by rapidly as it does in serious illness. You think it is scarcely midday when the peasants say — “You ought to put up for the night, sir, or we may lose our way in the dark”; you look at your watch, and it is actually eight o’clock.