Познакомьтесь с собой. Как гены, микробы и нейроны делают нас теми, кто мы есть

Barton, W., N. C. Penney, O. Cronin, I. Garcia-Perez, M. G. Molloy, E. Holmes, F. Shanahan, P. D. Cotter, O. O’Sullivan. «The Microbiome of Professional Athletes Differs From That of More Sedentary Subjects in Composition and Particularly at the Functional Metabolic Level». Gut (Mar. 30, 2017).

Blaisdell, A. P., Y. L. Lau, E. Telminova, H. C. Lim, B. Fan, C. D. Fast, D. Garlick, D. C. Pendergrass. «Food Quality and Motivation: A Refined Low-Fat Diet Induces Obesity and Impairs Performance on a Progressive Ratio Schedule of Instrumental Lever Pressing in Rats». Physiology & Behavior 128 (Apr. 10, 2014): 220–25.

Bressa, C., M. Bailen-Andrino, J. Perez-Santiago, R. Gonzalez-Soltero, M. Perez, M. G. Montalvo– Lominchar, J. L. Mate-Munoz, et al. «Differences in Gut Microbiota Profile between Women with Active Lifestyle and Sedentary Women». PLoS One 12, № 2 (2017): e0171352.

Clement, K., C. Vaisse, N. Lahlou, S. Cabrol, V. Pelloux, D. Cassuto, M. Gourmelen, et al. «A Mutation in the Human Leptin Receptor Gene Causes Obesity and Pituitary Dysfunction». Nature

392, № 6674 (Mar. 26, 1998): 398–401.

De Filippo, C., D. Cavalieri, M. Di Paola, M. Ramazzotti, J. B. Poullet, S. Massart, S. Collini, G. Pieraccini, P. Lionetti. «Impact of Diet in Shaping Gut Microbiota Revealed by a Comparative Study in Children from Europe and Rural Africa». Proceedings of the National Academy of Sciences of the United States of America 107, № 33 (Aug. 17, 2010): 14691–96.

den Hoed, M., S. Brage, J. H. Zhao, K. Westgate, A. Nessa, U. Ekelund, T. D. Spector, N. J. Wareham, R. J. Loos. «Heritability of Objectively Assessed Daily Physical Activity and Sedentary Behavior». American Journal of Clinical Nutrition 98, № 5 (Nov. 2013): 1317–25.

Deriaz, O., A. Tremblay, C. Bouchard. «Non Linear Weight Gain with Long Term Overfeeding in Man». Obesity Research 1, № 3 (May 1993): 179–85.

Derrien, M., C. Belzer, W. M. de Vos. «Akkermansia muciniphila

and Its Role in Regulating Host Functions». Microbial Pathogenesis 106 (May 2017): 171–81.

Dobson, A. J., M. Ezcurra, C. E. Flanagan, A. C. Summerfield, M. D. Piper, D. Gems, N. Alic. «Nutritional Programming of Lifespan by Foxo Inhibition on Sugar-Rich Diets». Cell Reports 18, № 2 (Jan. 10, 2017): 299–306.

Dolinoy, D. C., D. Huang, R. L. Jirtle. «Maternal Nutrient Supplementation Counteracts Bisphenol A-Induced DNA Hypomethylation in Early Development». Proceedings of the National Academy of the Sciences USA 104, № 32 (Aug. 7, 2007): 13056–61.

Donkin, I., S. Versteyhe, L. R. Ingerslev, K. Qian, M. Mechta, L. Nordkap, B. Mortensen, et al. «Obesity and Bariatric Surgery Drive Epigenetic Variation of Spermatozoa in Humans». Cell Metabolism

23, № 2 (Feb. 9, 2016): 369–78.

Everard, A., V. Lazarevic, M. Derrien, M. Girard, G. G. Muccioli, A. M. Neyrinck, S. Possemiers, et al. «Responses of Gut Microbiota and Glucose and Lipid Metabolism to Prebiotics in Genetic Obese and Diet-Induced Leptin-Resistant Mice». Diabetes 60, № 11 (Nov. 2011): 2775–86.

Farooqi, I. S. «Leptin and the Onset of Puberty: Insights from Rodent and Human Genetics». Seminars in Reproductive Medicine 20, № 2 (May 2002): 139–44.

Grimm, E. R., N. I. Steinle. «Genetics of Eating Behavior: Established and Emerging Concepts». Nutrition Reviews 69, № 1 (Jan. 2011): 52–60.

Hehemann, J. H., G. Correc, T. Barbeyron, W. Helbert, M. Czjzek, G. Michel. «Transfer of Carbohydrate-Active Enzymes from Marine Bacteria to Japanese Gut Microbiota». Nature

464, № 7290 (Apr. 8, 2010): 908–12.

Johnson, R. K., L. J. Appel, M. Brands, B. V. Howard, M. Lefevre, R. H. Lustig, F. Sacks, et al. «Dietary Sugars Intake and Cardiovascular Health: A Scientific Statement From the American Heart Association». Circulation 120, № 11 (Sep. 15, 2009): 1011–20.

Jumpertz, R., D. S. Le, P. J. Turnbaugh, C. Trinidad, C. Bogardus, J. I. Gordon, J. Krakoff. «Energy-Balance Studies Reveal Associations Between Gut Microbes, Caloric Load, and Nutrient Absorption in Humans». American Journal of Clinical Nutrition 94, № 1 (July 2011): 58–65.

Levine, J. A. «Solving Obesity Without Addressing Poverty: Fat Chance». Journal of Hepatology 63, № 6 (Dec. 2015): 1523–24.

Ley, R. E., F. Backhed, P. Turnbaugh, C. A. Lozupone, R. D. Knight, J. I. Gordon. «Obesity Alters Gut Microbial Ecology». Proceedings of the National Academy of the Sciences USA 102, № 31 (Aug. 2, 2005): 11070–05.