Crimson Shore

“Unlikely. That wine is the reason, the only reason, I took the case. In the nineteenth century, Chateau Haut-Braquilanges produced the finest wines in France. Their signature claret was the product of a single vineyard, of about two acres, planted in Cabernet Sauvignon, Cabernet Franc, and Merlot. It was situated on a hill near Fronsac. Unfortunately, that hill was violently contested in World War I, drenched with mustard gas and poisoned forever, and the chateau leveled. There are at most two dozen bottles left of the vintages from that chateau known to exist. But none from the greatest vintage of all—1904. It was believed extinct. Extraordinary that this fellow has a case of it. You saw how reluctant he was to part with even the one bottle.”

Constance shrugged. “I hope you enjoy the vacation.”

“I have no doubt it will be a most amiable holiday for us.”

“Us? You want me to go with you?” She felt a creeping sensation of heat in her face.

“Indeed. I think you’re ready for a vacation like this, away from familiar surroundings. In fact, I insist. You need a holiday as much as I do — and I’d welcome a chance to duck those letters from the Botanic Garden administration for a spell, wouldn’t you?”

2

Constance Greene could smell the sea air as soon as Pendergast turned their vintage Porsche roadster onto the Metacomet Bridge, a decaying pile of rusted trestles and struts that spanned a broad salt marsh. The mid-October sun momentarily glittered off the water as they sped along. On the far side of the marsh, the road plunged momentarily through a dark pine wood, then broke free again. There, lying along a curve where the marshlands met the ocean, lay the town of Exmouth, Massachusetts. To Constance, it looked as she imagined a typical New England town should: a cluster of shingled houses along a main street; several church steeples; a brick town hall. As they slowed and passed down the main street, she examined her surroundings with interest.

The town had a faint air of benign neglect that only added to its charm: a seaside village with white clapboard buildings, seagulls wheeling overhead, uneven brick sidewalks and local shops. They passed a gas station, several old storefronts with plate-glass windows, a diner, a funeral parlor, a movie theater turned into a bookstore, and an eighteenth-century sea captain’s mansion, complete with widow’s walk. A sign out front identified it as the Exmouth Historical Society and Museum.

The few townspeople strolling on the sidewalks stopped and stared at them as they passed by. Constance found herself surprised at her own curiosity. Although she’d never admit it, she knew that, despite her voluminous reading, she had seen so very little of the world that she felt like a Marco Polo in her own land.

“Do you see any likely wine criminals?” Pendergast asked.

“That elderly gentleman in the madras jacket with the purple bow tie looks suspicious.”

Pendergast slowed and carelessly eased the roadster to the curb.

“We’re stopping?”

“We have a little time. Let us try what I understand to be a local delicacy: the lobster roll.” As they got out, the gentleman in the madras jacket passed with a nod and smile, and continued on.

“Definitely suspicious,” murmured Constance.

“He should be locked up on the strength of that bow tie alone.”

They walked along the sidewalk and turned down a lane leading to the waterfront. A cluster of fishing shacks mingled with shops and a few restaurants, and a row of piers led into a bay at the mouth of the tidal marshes. Beyond, over the waving sea grasses, Constance could see a bright line of ocean. Could she live in a town like this? Absolutely not. But it was an interesting place to visit.

Alongside the commercial pier stood a seafood shack, with a hand-painted sign of a lobster and a clam dancing to a row of mussels playing instruments.

“Two lobster rolls, please,” said Pendergast as they stepped up to the shack.

The food quickly arrived: massive chunks of lobster in a creamy sauce, overstuffed into a buttered, split-top hot dog roll and spilling out into their cardboard trays.

“How does one eat it?” Constance said, eyeing hers.

“I am at a loss.”

A two-toned police squad car eased into the nearby parking lot and made a circuit. The car slowed and the driver, a large man with captain’s bars on his shoulder, eyed them for a moment, gave a knowing smile, then continued on.

“The chief himself,” Pendergast said, tossing his uneaten lobster roll into a trash can.

“Something seemed to have amused him.”

“Yes, and I believe we shall soon discover why.”

As they strolled back up the main street, Constance saw a ticket fluttering on the Porsche’s windscreen. Pendergast pulled it out and examined it. “It seems I parked straddling two spaces. How remiss of me.”

Constance saw that Pendergast had indeed parked the car squarely across two painted parking-space lines. “But the entire street is practically free of parked cars.”

“One must obey the law.”