Умный ген. Какая еда нужна нашей ДНК

180. Americas children in brief: key national indicators of well-being, 2008, Federal Interagency Forum on Child and Family Statistics.

181. Dairy products and physical stature: a systematic review and meta-analysis of controlled trials, Hans de Beer, Economics and Human Biology, 10,3 (2012), pp. 229–309.

182. Do variations in normal nutrition play a role in the development of myopia? Marion Edwards et al, Optometry and Vision Science, 73, 10 (1996), pp. 638–643.

183. Их несколько; один из примеров: К Chen et al, Antioxidant vitamin status during pregnancy in relation to cognitive development in the first two years of life, Early Hum Dev, 85,7, 2009, pp. 421-27.

184. Maternal fatty acids in pregnancy, FADS polymorphisms, and child intelligence quotient at eight years of age, Colin Steer et al, Am J Clin Nutr, 98, 6, 2013, pp. 1575-582.

185. Dietary patterns in early childhood and child cognitive and psychomotor development: the Rhea mother-child cohort study in Crete, Vasiliki Levantakou et al, British Journal of Nutrition, 1, 8, 2016, pp. 1–7.

186. Recognition of a sequence: more growth before birth, longer telomeres at birth, more lean mass after birth, F de Zegher et al, Pediatric Obesity,

 doi 10.1111/ijpo. 12137.

187. Muscularity and fatness of infants and young children born small- or large-for-gestational-age, Mary Hediger et al, Pediatrics, 102,5, 1998, E60.

188. The Potential Impact of Nutritional Factors on Immunological Responsiveness, in Nutrition and Immunity, M Eric Gershwin.

189. Early development of the gut microbiota and immune health, M. Pilar Franciino, Pathogens, 3,3, 2014, pp. 769-90.

190. Is dirt good for kids? Are parents keeping things too clean for their kids’ good? Zamosky, Lisa, Medscape, www.webmd.com/parenting/d2n-stopping-germs-12/kids-and-dirt-germs

191. Early puberty: causes and effects, Maron, Dina Fine, Scientific American, Health, May 2, 2015, http://www.scientfficamerican.com/article/early-puberty-causes-and-effects/

192. The regulation of reproductive neuroendocrine function by insulin and insulin-like growth factor-1 (IGF-1), Andrew Wolfe et al, Front Neuroendocrinol, 35,4(2014), pp. 558-72.

193. Anna Stainer-Knittel: portrait of a femme vitale, Kain E, Womens Art Journal,

 vol. 20, no. 2, pp. 13–71.

194. Mirror, Mirror. . The Importance of Looks in Everyday Life, Hatfield E, SUNY Press, 1986.

195. Stature of early Europeans, Hormones, Hermanussen M, Athens, July-September 2003, 2(3): 175-8.

196. New light on the “dark ages”: the remarkably tall stature of Northern European men during the Medieval era, Steckel RH, Social Science History, 2004, 28(2), pp. 211–229.

197. The Cambridge World History of Food, Cambridge University Press, 2000.

198. Fighting the Food Giants, Paul A Stitt, Natural Press, 1981, pp. 61–66.

Глава 6

199. Ссылка открыта 27 июля 2008 года; www.lostgirlsworld.blogspot.com/2006/12/becom-ing-maasai.html

200. Ссылка открыта 4 сентября 2008 года; www.bluegecko.org/kenya/tribes/maasai/beliefs.

htm

201. The emergence of Orwellian newspeak and the death of free speech, John W Whitehead, Commentary from the Rutherford Institute, June 29, 2015, accessed online on April 1, 2016, at www.rutherford.org/publications_resources/john_whiteheads_commentary/the_emergence_of_or-wellian_newspeak_and_the_death_of_free_speech

202. Nutrition and Physical Degeneration, Weston A Price, Price WA, Price-Pottenger Foundation, 1945, p. 226.

203. Там же, p. 10.

204. Там же, p. 228.

205. Там же, р. 248.

206. Archaeological Amerindian and Eskimo cranioskeletal size variation along coastal Western North America: relation to climate, the reconstructed diet high in marine animal foods, and demographic stress, Ivanhoe F, International Journal of Osteoarchaeology, vol. 8, issue 3, pp. 135–179.

207. Craniofacial variation and population continuity during the South African Holocene, Stynder DD, American Journal of Physical Anthropology, опубликовано в сети.

208. Craniofacial morphology in the Argentine center-West: consequences of the transition to food production, Marina L Sardi, American Journal of Physical Anthropology, vol. 130, issue 3, pp. 333–343.

209. The Cambridge World History of Food, Cambridge University Press, 2000, p. 1704.

210. Stone age economics, Sahlins M Aldine, Transaction, 1972, pp. 1-40.

211. Там же.